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So I was going to post last night after I made the black bean burgers...but I was really just too pissy and wanted to wallow in self pity. First I blended the peppers and onions together, which resulted in an epic failure because I blended too much and it was liquefied. A food processor is really necessary for this. Next time I'd just saute the peppers and onions and call it good. So to try to save my mixture I added ANOTHER can of beans and another scoop of oatmeal. It helped but they were still a little soft.
Well to add insult to injury I was slicing a sweet potato for oven fries, and a couple of baby reds for DH and I freaking cut my finger with the sharp knife. Right around the finger nail bed. BRILLIANT! Stupid thing wouldn't freaking stop bleeding, it didn't hurt but was just an annoyance. So yeah, all I wanted to do was feel sorry for myself. I had my burger on an Orowheat sandwich thin (my first time with one), some TJ's guacamole and tomato. The flavor of the burgers was outstanding (I used cumin, chili powder, and Tapatio hot sauce). I can't wait to make them again and recitfy the issues I had.
I had a delicious Green Monster for breakfast (along with my java). Morning snack was pre-run fuel (Rainier Organic bakery cinnamon raisin toast with TB of Almond butter).
Lunch was a wrap (morningstar farms, hummus, tomato, avocado, cucumber, and spinach), some rice works sweet chili chips, and a bunch of grapes.
I have a cute cat picture but I don't have time to upload it now (have to use my other computer), but I will post it later. :) Work beckons.....the things we do for a paycheck!
hey girl in answer to your question, yes I top my sweet potato with balck beans and then with goat cheese its amazing!!!
ReplyDeleteSorry about your finger! I am so bad about that! I like to feel sorry for myself too when meals don't go as planned.
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